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Quantitative metabolomics services for biomarker discovery and validation.
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Your source for quantitative metabolomics technologies and bioinformatics.
Listing Compounds
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Displaying compounds
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70959
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FooDB ID
Name
Structure
CAS
Formula
Weight
Mono Mass
Foods
FDB015796
Lepidiumterpenoid
255833-56-8
C
27
H
48
O
2
404.6688
404.36543078
Brassicas
FDB015795
Lepidiumsesterterpenol
255833-55-7
C
25
H
50
O
2
382.6633
382.381080844
Brassicas
FDB011089
Lepidine F
C
20
H
18
N
4
O
2
346.3825
346.14297584
Brassicas
Garden cress
FDB011090
Lepidine E
C
20
H
18
N
4
O
2
346.3825
346.14297584
Brassicas
Garden cress
FDB010677
Lepidine D
C
20
H
18
N
4
O
2
346.3825
346.14297584
Brassicas
Garden cress
FDB010678
Lepidine C
C
21
H
20
N
4
O
2
360.4091
360.158625904
Brassicas
Garden cress
FDB010676
Lepidine B
C
20
H
18
N
4
O
2
346.3825
346.14297584
Brassicas
Garden cress
FDB011475
Lepidine
100108-65-4
C
21
H
20
N
4
O
2
360.4091
360.158625904
Brassicas
FDB020978
Lepidimoic acid
157676-09-0
C
12
H
18
O
10
322.2653
322.089996796
Brassicas
Garden cress
FDB014091
Lepalone
80445-58-5
C
10
H
12
O
2
164.2011
164.083729628
Herbs and Spices
Roman camomile
FDB013600
Lepalol
72075-28-6
C
10
H
14
O
2
166.217
166.099379692
Roman camomile
FDB011659
Leontogenin
C
27
H
42
O
5
446.6194
446.303224454
Root vegetables
FDB020068
Leonoside B
140147-67-7
C
36
H
48
O
19
784.7549
784.278979354
Root vegetables
FDB020067
Leonoside A
140147-66-6
C
35
H
46
O
19
770.7283
770.26332929
Root vegetables
FDB017735
Lentinic acid
12705-98-5
C
12
H
22
N
2
O
10
S
4
482.57
482.015727694
Common mushroom
Mushrooms
Oyster mushroom
FDB018485
Lentialexin
114020-45-0
C
8
H
8
O
120.1485
120.057514878
Common mushroom
Mushrooms
Oyster mushroom
FDB003295
Lenthionine
292-46-6
C
2
H
4
S
5
188.378
187.891653578
Common mushroom
Green vegetables
Mushrooms
Oyster mushroom
FDB006685
Legumin
C
21
H
21
Cl
3
Na
2
O
6
521.726
520.019910875
Common pea
FDB005595
Legumelin
522-17-8
C
23
H
22
O
6
394.423
394.141638428
Soy bean
FDB015569
Ledol
489-41-8
C
15
H
26
O
222.3663
222.198365454
Allspice
Black tea
Cloves
Common sage
Fats and oils
Green tea
Herbal tea
Herbs and Spices
Hyssop
Peppermint
Red tea
Tea
more...
FDB003777
Lead
7439-92-1
Pb
207.2
207.97663585
Allspice
Almond
American cranberry
Apple
Asparagus
Beer
Bilberry
Bitter gourd
Black walnut
Black-eyed pea
Blackcurrant
Broccoli
Butternut
Cabbage
Carrot
Cashew nut
Ceylon cinnamon
Cloudberry
Coconut
Common bean
62 more
more...
FDB006110
Lavandulyl butyrate
C
14
H
24
O
2
224.344
224.177630013
Spearmint
FDB020066
Lavandulifolioside
117895-00-8
C
34
H
44
O
19
756.7018
756.247679226
Root vegetables
FDB023198
Lauroyl-CoA
6244-92-4
C
33
H
58
N
7
O
17
P
3
S
949.837
949.282273691
Abalone
Abiyuch
Acerola
Acorn
Adzuki bean
Agar
Agave
Alaska blueberry
Alaska wild rhubarb
Alfalfa
Allium
Allspice
Almond
Alpine sweetvetch
Amaranth
American butterfish
American cranberry
American pokeweed
Anatidae
Angelica
490 more
more...
FDB009690
Lauroyl diethanolamide
120-40-1
C
16
H
33
NO
3
287.4381
287.246043927
Displaying compounds
51476 - 51500
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70959
in total
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