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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Broccoli
Xanthylic acid
MANUAL
Show
Chinese cabbage
Xanthylic acid
MANUAL
Show
Turnip
Xanthylic acid
MANUAL
Show
Pigeon pea
Xanthylic acid
MANUAL
Show
Capers
Xanthylic acid
MANUAL
Show
Pepper
Xanthylic acid
MANUAL
Show
Papaya
Xanthylic acid
MANUAL
Show
Safflower
Xanthylic acid
MANUAL
Show
Caraway
Xanthylic acid
MANUAL
Show
Pecan nut
Xanthylic acid
MANUAL
Show
Chestnut
Xanthylic acid
MANUAL
Show
Roman camomile
Xanthylic acid
MANUAL
Show
Chickpea
Xanthylic acid
MANUAL
Show
Endive
Xanthylic acid
MANUAL
Show
Chicory
Xanthylic acid
MANUAL
Show
Chinese cinnamon
Xanthylic acid
MANUAL
Show
Ceylon cinnamon
Xanthylic acid
MANUAL
Show
Watermelon
Xanthylic acid
MANUAL
Show
Lime
Xanthylic acid
MANUAL
Show
Lemon
Xanthylic acid
MANUAL
Show
Pummelo
Xanthylic acid
MANUAL
Show
Mandarin orange (Clementine, Tangerine)
Xanthylic acid
MANUAL
Show
Sweet orange
Xanthylic acid
MANUAL
Show
Coriander
Xanthylic acid
MANUAL
Show
Common hazelnut
Xanthylic acid
MANUAL
Show