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Quantitative metabolomics services for biomarker discovery and validation.
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Listing Compounds
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Displaying compounds
19426 - 19450
of
70926
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FooDB ID
Name
Structure
CAS
Formula
Weight
Mono Mass
Foods
FDB012578
Lariciresinol
27003-73-2
C
20
H
24
O
6
360.401
360.1572885
Amaranth
Annual wild rice
Asparagus
Barley
Black elderberry
Breakfast cereal
Bulgur
Cereals and cereal products
Common buckwheat
Common wheat
Corn
Cucumber
Eggplant
Flaxseed
Flour
Garden tomato (var.)
Grape wine
Green bell pepper
Hard wheat
Italian sweet red pepper
34 more
more...
FDB000333
Lariciresinol-sesquilignan
C
30
H
36
O
10
556.6008
556.230847372
Sesame
FDB006238
Latex
52-01-7
C
24
H
32
O
4
S
416.573
416.202130202
French plantain
FDB022463
Lathosterol
80-99-9
C
27
H
46
O
386.6535
386.354866094
Abalone
Abiyuch
Acerola
Acorn
Acorn squash
Adzuki bean
Agar
Agave
Alaska blueberry
Alaska wild rhubarb
Albizia gummifera
Alfalfa
Allium
Allspice
Almond
Alpine sweetvetch
Amaranth
American butterfish
American cranberry
American pokeweed
564 more
more...
FDB012249
Lathycarpin
83159-18-6
C
18
H
16
O
7
344.3154
344.089602866
Grass pea
Pulses
FDB004670
Latoxanthin
7235-40-7
C
40
H
58
O
5
618.8855
618.428424966
Green bell pepper
Orange bell pepper
Pepper
Pepper (C. frutescens)
Red bell pepper
Yellow bell pepper
more...
FDB002030
Laudanine
301-21-3
C
20
H
25
NO
4
343.4168
343.178358293
Opium poppy
FDB002036
Launobine
20497-21-6
C
18
H
17
NO
4
311.3319
311.115758037
Herbs and Spices
Sweet bay
FDB011385
Laurelliptine
23599-69-1
C
18
H
19
NO
4
313.3478
313.131408101
Fruits
FDB015713
Laurenobiolide
35001-25-3
C
17
H
22
O
4
290.3542
290.151809192
Herbs and Spices
Sweet bay
FDB005888
Laurenoniolide
35001-25-3
C
17
H
22
O
4
290.359
290.151809188
Sweet bay
FDB012137
Lauric aldehyde
112-54-9
C
12
H
24
O
184.3184
184.18271539
Beer
Blackberry
Carrot
Celery stalks
Citrus
Coriander
Cucumber
Evergreen blackberry
Fruits
Herbs and Spices
Lemon
Lime
Mandarin orange (Clementine, Tangerine)
Mollusks
Rocket salad (ssp.)
Sweet orange
Wild celery
more...
FDB020829
Laurolitsine
5890-18-6
C
18
H
19
NO
4
313.3478
313.131408101
FDB002039
Laurotetanine
128-76-7
C
19
H
21
NO
4
327.3743
327.147058165
Cherimoya
FDB009690
Lauroyl diethanolamide
120-40-1
C
16
H
33
NO
3
287.4381
287.246043927
FDB023198
Lauroyl-CoA
6244-92-4
C
33
H
58
N
7
O
17
P
3
S
949.837
949.282273691
Abalone
Abiyuch
Acerola
Acorn
Adzuki bean
Agar
Agave
Alaska blueberry
Alaska wild rhubarb
Alfalfa
Allium
Allspice
Almond
Alpine sweetvetch
Amaranth
American butterfish
American cranberry
American pokeweed
Anatidae
Angelica
490 more
more...
FDB020066
Lavandulifolioside
117895-00-8
C
34
H
44
O
19
756.7018
756.247679226
Root vegetables
FDB006110
Lavandulyl butyrate
C
14
H
24
O
2
224.344
224.177630013
Spearmint
FDB003777
Lead
7439-92-1
Pb
207.2
207.97663585
Allspice
Almond
American cranberry
Apple
Asparagus
Beer
Bilberry
Bitter gourd
Black walnut
Black-eyed pea
Blackcurrant
Broccoli
Butternut
Cabbage
Carrot
Cashew nut
Ceylon cinnamon
Cloudberry
Coconut
Common bean
62 more
more...
FDB015569
Ledol
489-41-8
C
15
H
26
O
222.3663
222.198365454
Allspice
Black tea
Cloves
Common sage
Fats and oils
Green tea
Herbal tea
Herbs and Spices
Hyssop
Peppermint
Red tea
Tea
more...
FDB005595
Legumelin
522-17-8
C
23
H
22
O
6
394.423
394.141638428
Soy bean
FDB006685
Legumin
C
21
H
21
Cl
3
Na
2
O
6
521.726
520.019910875
Common pea
FDB003295
Lenthionine
292-46-6
C
2
H
4
S
5
188.378
187.891653578
Common mushroom
Green vegetables
Mushrooms
Oyster mushroom
FDB018485
Lentialexin
114020-45-0
C
8
H
8
O
120.1485
120.057514878
Common mushroom
Mushrooms
Oyster mushroom
FDB017735
Lentinic acid
12705-98-5
C
12
H
22
N
2
O
10
S
4
482.57
482.015727694
Common mushroom
Mushrooms
Oyster mushroom
Displaying compounds
19426 - 19450
of
70926
in total
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