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Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Cattle (Beef, Veal)
18:2 undifferentiated
129.0
mg/100 g
USDA
Show
Breakfast cereal
Octadecanoic acid
113.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
L-Aspartic acid
2467.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
L-Methionine
834.0
mg/100 g
USDA
Show
Rice
Potassium
76.0
mg/100 g
USDA
Show
Welsh onion
Folic acid
16.0
mg/100 g
USDA
Show
Breakfast cereal
Potassium
286.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Butanoic acid
0.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Hexadecanoic acid
1840.0
mg/100 g
USDA
Show
Rye
Pantothenic acid
0.492
mg/100 g
USDA
Show
Triticale
Glycine
0.559
mg/100 g
USDA
Show
Breakfast cereal
Ash
500.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Folic acid
0.007
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Dodecanoic acid
20.0
mg/100 g
USDA
Show
Tapioca pearl
Pyridoxine
0.008
mg/100 g
USDA
Show
Italian oregano
Phytomenadione
0.0
mg/100 g
USDA
Show
Breakfast cereal
Cyanocobalamin
0.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Retinol
0.0
IU
USDA
Show
Cattle (Beef, Veal)
Manganese
0.03
mg/100 g
USDA
Show
Common wheat
Riboflavine
0.115
mg/100 g
USDA
Show
Acerola
Folic acid
14.0
mg/100 g
USDA
Show
Breakfast cereal
Hexanoic acid
0.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Octanoic acid
0.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
L-Histidine
885.0
mg/100 g
USDA
Show
Hard wheat
Hexadecanoic acid
422.0
mg/100 g
USDA
Show