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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Allspice
Water
8.46
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Folic acid
0.01
mg/100 g
USDA
Show
Wheat
Folic acid
0.029
mg/100 g
USDA
Show
Atlantic herring
L-Ascorbic acid
0.7
mg/100 g
USDA
Show
Cattle (Beef, Veal)
L-Serine
1185.0
mg/100 g
USDA
Show
Wheat
Decanoic acid
0.0
mg/100 g
USDA
Show
Beech nut
L-Methionine
0.146
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Selenium
0.0246
mg/100 g
USDA
Show
Wild rice
L-Glutamic acid
695.0
mg/100 g
USDA
Show
Northern bluefin tuna
L-Ascorbic acid
0.0
mg/100 g
USDA
Show
Shortening
Sodium
0.0
mg/100 g
USDA
Show
Breakfast cereal
Folic acid
0.056
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Butanoic acid
0.0
mg/100 g
USDA
Show
Deer
Retinol
0.0
IU
USDA
Show
Pasta
Manganese
0.224
mg/100 g
USDA
Show
Potato
Quercetin
1.43
mg/100 g
USDA
Show
Burbot
D-Aspartic acid
1.978
mg/100 g
USDA
Show
Shortening
Unsaturated fatty acids
40600.0
mg/100 g
USDA
Show
Breakfast cereal
Pantothenic acid
0.416
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Retinol
6.0
IU
USDA
Show
Pasta
Caffeine
0.0
mg/100 g
USDA
Show
Cardoon
Folic acid
0.0
mg/100 g
USDA
Show
Breakfast cereal
Proteins
7000.0
mg/100 g
USDA
Show
Breakfast cereal
Water
81500.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
L-Methionine
418.0
mg/100 g
USDA
Show